A Culinary History of Pittsburg County: Little Italy, by David Cathey

By David Cathey

lengthy sooner than the period of the foodie, the little coal-mining city of Krebs set the normal for celebrating nutrition in Oklahoma. Its recognition because the faster State's Little Italy all started within the mid-1870s whilst Italian immigrants chased the coal growth to Pittsburg County, deep within the middle of the Choctaw country. After one hundred fifty years, Italians and Choctaw associates at the moment are sure via pasta, selfmade cheeses and sausages and local beer as soon as brewed illegally in basement bathtubs and brought by means of young children from door to door. cease by means of for a steak at GiaComo's, a Choc at Pete's position, lamb fries on the Isle of Capri, gnocchi at Roseanna's or a gourd of caciocavallo at Lovera's--venues that experience confirmed impervious to time and hassle. subscribe to nutrition Dude Dave Cathey on a journey via this colourful and scrumptious history.

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